มอก. 1069-2552

Scope (English)

Classifies colourants for plastics materials for food contact by application into 2 types, i.e. colourant and colourant preparation. Specifies requirements for general characteristics, content of heavy metal extractable from colourants, content of substances extractable from carbon black colourants (e.g. primary aromatic amine, 3, 4-benzpyrene). Includes packaging, marking, labelling, sampling and criteria for conformity, testing.