มอก. 1010-2533

Scope (English)

Classifies ethyl acetate by working properties into 2 types, i.e. for food,drug, cosmetics industries, and for general industrial use. Specifies requirements for appearance (e.g. colour, odour), quantitative requirements (e.g. ethyl acetate, alcohol, water, colour, residue on evaporation), acidity, relative density, distillation range, disintegration into carbon and methyl compounds. Includes packaging, marking, labelling, sampling and criteria for conformity, testing.